Ophelia Weddings was started by Charlie Buchan, owner of Biddy's Tea Room.
'The tearoom had been open for two years and I was feeling a little constrained creatively.
I made a wedding cake for a friend and I just got the bug! I have always been artistic and I have a degree in painting..
I finally felt that I had found a way to combine my creative side and skill for painting with my passion for baking'
As we reside in the same building as the bakery at Biddy's Tea Room we work closely with head baker Joely Arlow to make each sponge just days before your special day. Ensuring they are fresh, light, fluffy and most importantly- free from any nasties or preservatives.
As well as making sponge wedding cakes, we can make your cake table, brownie towers or even hire out some vintage props.
I look forward to hearing from you.