Ophelia Weddings was started by Charlie Buchan, owner of Biddy's Tea Room.
'The tearoom had been open for two years and I was feeling a little constrained creatively.
I made a wedding cake for a friend and I just got the bug! I have always been artistic and I have a degree in painting..
I finally felt that I had found a way to combine my creative side and skill for painting with my passion for baking'
As we reside in the same building as the bakery at Biddy's Tea Room I work closely with head baker Joely Arlow to make each sponge just days before your special day. Ensuring they are fresh, light, fluffy and most importantly- free from any nasties or preservatives.
As well as making sponge wedding cakes, we can make your cake table, brownie towers or even hire out some vintage props.
I look forward to hearing from you.